Disco Puppy 2 – Sparkling
Disco Puppy, le sequel. Now loaded with bubbles and ready to boogie. Hold onto your gooseberries, it’s getting peachy.
The wine is SAUV BLANC, a disco flower.
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The Sauvignon Blanc is from Wadawurrung Country (Pyrenees). It spent 5 days on skins for some extra pizzazz before being fermented in barrel. Bâtonnage (lees stirring) was used to add a bit more texture.
Named in honour of a pup on the run. If you see this dog, please call hotline bling.